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In the job since 33 years, Joël Trilles, accompanied with his team Nicolas et Julien will welcome you and will be at your disposal to propose you their best quality meats resulting from selected suppliers carefully.
Open 365 days per year :
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I will prepare your orders for your lunchs, grillades, but also in rôtisserie, saucisserie, delicatessen, butcher shop (rosbeef, fresh paupiette, joke. ..) and some cooked dishes.
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